Home Sociedades Agrárias Africanas: Um Modelo de Sucesso Women working in the rice paddy in Bagré. Rice has increasingly become the preferred staple of urban dwellers as it is cheap, requires no preparation and is easy to cook. Overall, however, it only accounts for 15 percent of grain consumption. Because of t

Women working in the rice paddy in Bagré. Rice has increasingly become the preferred staple of urban dwellers as it is cheap, requires no preparation and is easy to cook. Overall, however, it only accounts for 15 percent of grain consumption. Because of t

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